Organic Mung Dal Chilka - Halved Mung Beans 500G

The nutty-tasting mung beans must be seasoned well if you want to use them to prepare dals, soups or salads since their flavour is rather mild. In India, the beans are processed into fried snacks that are very popular with locals and tourists.

Tip: the beans can be cooked with rice to make a dish called Kitchery for a light and tasty meal